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RESERVATIONS
Commencement
GUEST EXPERIENCE
MENUS
CONTACT
EVENTS
MAGNUM MONDAYS
OYSTER TUESDAYS
WAGYU WEDNESDAY
Mothers Day
2024 COMENCE BRUNCH MENU
COMMENCEMENT BRUNCH
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Use tab to navigate through the menu items.
Recipes from the PINE Kitchen
Chilled Corn Soup with Maine Lobster & Chive Salad
Ahi Tuna with Cucumber, Avocado, Crispy Tempura Bits & Togarashi Vinaigrette
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