Lunch

Monday, February 17 - Friday 21

 11am -2pm

Chipotle Butternut Bisque

pepitas, masarpone

13

Olive Oil Poached Chilean Sea Bass

italian cous cous, sunchoke puree, rainbow carrots, creamy leeks

28

General Tso Pork Belly

Crispy broccolini, sushi rice

21

PINE

2 East Wheelock St.  •  Hanover. NH 03748  •  603.646.8000

 

 

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