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II Moons Winery
Thursday, August 15
~Reception~
Moon Shoal Oysters, Shrimp Cocktail, Jonah Crab Claws, Spicy Salmon Poke
cocktail sauce, lemons, shallot mignonette
Manifest 2018 Rose
~First Course~
Scallop Crudo
peach, local tomato, radish, fennel pollen
Aporia 2018
~Second Course~
Maine Lobster
fermented grapefruit, pear puree
compressed sichuan pineapple, coconut
Hubris 2018
~Third Course~
Flash Smoked Veal Tenderloin
crossroads farm carrots, minted peas
bone marrow & dunk’s mushroom demi
Angst 2012
~Fourth Course~
Interactive Family Style Cheese Course
Quandary 2016
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