Valentines Day Dinner
~ Amuse Bouche ~
Foie Gras & Tuna
strawberry relish
~ First Course ~
Hamachi
shishito pepper vinaigrette, togarashi, Sesame
~ Second Course ~
Wild Mushroom Risotto
60 minute egg, black truffle
~ Third Course ~
Slow Roasted Beef Tenderloin
roasted parsnip puree, porcini, fingerling potatoes, red wine reduction
~ Fourth Course ~
Chocolate Pots Du Crème
peanut butter mousse, raspberry relish
$80 excluding tax & gratuity
Valentine's Day
PINE
Thursday, February 14, 2019
5pm to 10pm
Join us in PINE for our ala carte menu along with
several menu additions Chef Justin Dain has developed
just for this Special Day
Reservations
Or call
603-646-8000
Limited Seating Available
PRIX FIXE WINE DINNER
Thursday, February 14, 2019
Dinner at 6:30 pm
Join us as Chef Justin Dain creates a delectable four course menu featuring sensual flavors from around the globe accompanied by attentively selected wines
Reservations
All Tickets are required to be paid for at the
time of making the Reservations
Limited Seating Available
$95 Does not include tax and gratuity