Dinner
 

SNACKS

 SPICED PINE FRIES   7
yuzu ketchup, lemon aioli 

HARISSA MARINATED OLIVES   6
 

 SMALL PLATES

 ROASTED CELERY ROOT, PARSNIP & CAULIFLOWER SOUP, chorizo vinaigrette   13


 BUFFALO CAULIFLOWER, bayley hazen blue cheese, pickled celery   13


 LOCAL GREENS, lemon & herb vinaigrette   11

 

LARGE PLATES

 CHICKEN   29

charred cauliflower, fennel, brussels sprouts, sweet potato fingerings, maple & sherry gastrique

GRILLED PRIME STRIP LOIN   36

potato puree, mushrooms, charred broccolini Caesar

HANOVER INN BURGER*   17

bacon, crispy onions, Vermont cheddar, chipotle aioli, fries

SLOW ROASTED SALMON*   31
lobster & shrimp tortellini, kabocha squash, salsify,
dunk’s mushrooms,  kale, brown butter vinaigrette

 

PAPPARDELLE BOLOGNESE   28

house ricotta, parmesan
 

CAMPANELLE “CACIO E PEPE”   25
aged pecorino, cracked black pepper
add
Duck Confit   8

SIDES

CRISPY BRUSSELS SPROUTS   8
 yum yum sauce, sea salt

POTATO PUREE   7

PINE

2 East Wheelock St.  •  Hanover. NH 03748  •  603.646.8000

 

 

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