PINE

BRUNCH

​

 HARISSA MARINATED OLIVES   6

DAILY SELECTION OF OYSTERS   18
fresh horseradish, shallot mignonette, fresh lemon

  CRAB RANGOONS   15
sweet chili, habanero & pineapple sauce

BUFFALO CAULIFLOWER   13
 bayley hazen blue cheese

 SMOKED SALMON STEAM BUNS   7 each
everything bagel spice, dill cream cheese,
pickled shallots, crispy capers

WARM BRUSSELS SPROUTS & ARUGULA SALAD   17
sesame roasted acorn squash, pistachios, pomegranate, crispy pancetta, honey thyme goat cheese dressing

​

HOMEMADE GRANOLA   13
fresh berries, local greek yogurt, bar hill honey

VEGAN BANANA PANCAKES   17
whiskey banana coconut yogurt, maple syrup

 PORK BELLY BENEDICT   22
poached eggs, potato cake, chicharron, hollandaise

   BREAKFAST TACOS   17
scrambled eggs, thick cut bacon, tater tots,
pineapple habanero salsa, shishitos

 SPINACH SALAD   17
falafel crumble, fennel, blood orange, almonds,
tahini orange vinaigrette

​

GRILLED FLAT IRON STEAK   28
sunny side eggs, pommes anna, grilled asparagus, roasted carrots, hollandaise

 SHORT RIB & FONTINA OMELET   22
dunk’s mushroom vinaigrette, crispy shallots, crispy marble potatoes, local greens

 JONAH CRAB & CHORIZO GRITS   24
poached egg, chipotle & old bay braised greens

 BRUNCH BURGER ON BRIOCHE   20
 oma cheese, sunnyside egg, mushrooms, truffle mayo, local greens,  fries

BRUNCH “TOASTS” 

FRIED CHICKEN TOAST   19
sunny side egg, yum yum sauce, kimchi pickles, local greens, fries

YUZU AVOCADO TOAST   17
charred grapefruit, pistachio, local greens, fries
 

SIDES