BREAKFAST

Served Daily 7 - 11 am

SEASONAL SLICED FRUIT & BERRY PLATE

10

 

HANOVER INN SUMMER PARFAIT

House-Made Hazelnut Granola, Sliced Plums, Greek Yogurt

14

 

AVOCADO TOAST

One Poached Farm Egg, Avocado Puree, Pickled Breakfast Radish, Red Sorrel

Add Smoked Salmon for $4

15


SUMMER PEACH FRENCH TOAST

Brioche, Peach Jam, Almond Whipped Cream, VT Maple Syrup

16

 

THE DARTMOUTH BREAKFAST

Choice of Two Eggs any style served with Home-Fried Potatoes

Choice of: Bacon, Sausage or Turkey Bacon

 15

 

VEGAN OVERNIGHT OATS

Overnight Steel Cut Oats, Chia Seeds, Bananas, Blueberries, Toasted Coconut

14
 

LOCAL MUSHROOM AND CHEDDAR OMELET

Local Mushrooms, Grilled Poblano Peppers, Cabot Cheddar

Served with Home-Fried Potatoes

16

 

FLUFFY BUTTERMILK PANCAKES

Choice of: Blueberry, Raspberry, or Chocolate Chip

VT Maple Syrup & Whipped Butter

16

 

TOASTED BRIOCHE EGG SANDWICH

Scrambled Egg, North Country Sausage, Cabot Cheddar, Roasted Tomato Aioli

Served with Home-Fried Potatoes

14

 

DAILY SCONE

Ask your server for today’s selection

3.75

 

SIDES


TOAST with WHIPPED BUTTER & JAM
3


APPLEWOOD SMOKED BACON
6


VERMONT MAPLE SAUSAGE LINKS
6

SIDE OF FRESH BERRIES
5

HOME-FRIED POTATOES

5

BEVERAGES


ORANGE, APPLE, GRAPEFRUIT, CRANBERRY, PINEAPPLE, or TOMATO JUICE
4


REGULAR & DECAFFEINATED COFFEE
3.5


SPECIALITY ASSORTMENT of FINE TEAS from

TEA FORTÉ
6